Beschreibung
Antonio Galloni | The 2018 D’Alceo is a wild, exotic wine. Cabernet Sauvignon and Petit
Verdot come together in a wine that is sumptuous, layered and exceptionally beautiful. Inky blue/purplish fruit, sage, mint, lavender and chocolate are some of the many notes that take shape. The 2018 was fermented in cement then aged 12 months in a combination of 500L tonneaux and barriques. This really blooms with time. 99P |
Robert Parker | |
James Suckling | Lots of blackcurrant and blackberry aromas follow through to a full body with firm tannins and a chewy finish. Lots of black licorice, aniseed and light asphalt. Lead pencil, too. Try after 2025. 96P |
Falstaff |
|
Cuvée | Cabernet Sauvignon | Petit Verdot |
Castello dei Rampolla | Via Case Sparse 22 | 50022 Greve In Chianti | Italy |