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Valdicava

Valdicava
Brunello di Montalcino 2006

69,90 

(93,20€/l)

  • Format | Size: 0,75
  • Jahrgang | Vintage: 2006
  • Rebsorten | Variety: Sangiovese
  • Alkoholgehalt | Alcohol: 14%
  • Region: Toskana Montalcino
  • Antonio Galloni: 96
  • Robert Parker: 95+
  • James Suckling: 97
  • Gambero Rosso: n.v.
  • Falstaff: n.v.
  • Zertifiziert | Certified: nicht zertifiziert | not certified
  • Allergiehinweis | Allergy advice: Enthält Sulfite | Contains sulphites
  • Art: Rot | Red, trocken | dry
  • Winzer | Winery: Valdicava

3 vorrätig

Produkt enthält: 0,75 l Art.-Nr.: 17056 Kategorie: Schlüsselworte: , , , , ,

Produktbeschreibung

Antonio Galloni Valdicava’s 2006 Brunello di Montalcino Riserva Madonna del Piano was another wine that appealed to the audience. And how could it not? A rich, dark, powerful wine, the 2006 showed all of its depth and pure muscle in a stunning display of class. It was utterly magnificent. 96P
Robert Parker The 2006 Brunello di Montalcino flows with gorgeous layers of dark red fruit. This is one of the more muscular, virile wines of the vintage. Slow to reveal its character, the Valdicava Brunello will require significant patience, but I have seen the wine blossom beautifully, even in the smallest of vintages. A blast of iron, smoke, tar, licorice and new leather inform the deep, intense finish. This is a hugely promising, brilliant Brunello from proprietor Vincenzo Abbruzzese, but it needs to be buried in the cellar for at least a few years. Readers who can’t wait should open the wine a few hours in advance, which will allow the fruit to emerge. Anticipated maturity: 2016-2031. 95+P
James Suckling Love the nose on this with blackberries, sweet tobacco, blueberries. Full body, with soft and silky tannins and a light jammy finish. Lots of dark fruits. Long finish. Loads going on in this one. Give it three to five years. Or more. 97P
Valdicava Vincenzo Abbruzzese | Loc. Valdicava | IT 53024 Montalcino

 

Weitere Informationen

Weight 1 kg

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